BBQ PRICES

PRICE INCREASE OF R10-00 P/P DURING NOVEMBER AND DECEMBER

PUBLIC HOLIDAYS AND SUNDAYS EXTRA COST OF R10-00 P/P



 

Option 7 R265-00

Executive braai menu

SNACKS

Teriyaki chicken skewers

Mini Mediranean meatball skewers

Sesame chicken strips with Moroccan mayo

MAIN

Deboned leg of lamb marinated in rosemary and garlic

Fillet of beef with Asian five spice sauce on egg noodles and stir fried veg - or ostrich fillet

Moroccan spiced Chicken

Roasted butternut salad

Turmeric and sweet chilli sweet potato

Green salad

Baby potatoes with parsley and olive oil

Garlic loaf

DESSERT

Malva pudding with custard – or

Fresh seasonal fruit salad - or

Apple crumble with fresh cream

 
Prices are food only
Price increase R10-00 p/p Nov-Dec, Sundays & public holidays